Flaxseed Cookies​

Preparación

1. in a bowl, combine the plantain flour, cornstarch, oat flakes, margarine, egg white, flaxseeds, sesame seeds, and salt. Mix with your fingertips until you get a homogeneous dough.
2. On a floured surface, take portions of the cookie dough and roll them into small balls with your hands. Flatten them slightly to form cookie shapes.
3. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit).
4. Place the cookies on a greased baking sheet, and prick them with a fork.
5. Bake for 15 minutes or until golden brown.
6. Once ready, allow them to cool and enjoy!